~ Hardcover
Food: Vegetarian Home Cooking
The first vegetarian cookbook by acclaimed photographer and chef Mary McCartney, daughter of Paul and Linda McCartney.
Fresh, inspirational, and irresistible, McCartney brings us easy, family-friendly meat-free dishes that will appeal to everyone — including carnivores. All of the recipes are presented alongside gorgeous pictures taken by Mary herself, along with personal stories and family photos, both old and new.